JOVEN MEZCAL / OAXACA

Page 52 Tepeztate Mezcal

A rare, patient mezcal with earthy structure, wood-toned depth, and subtle fruit character.

Explore the tasting notes ↗

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EXPRESSIONArtisanal joven mezcal.
BOTTLE750 ml · 43% alc. vol.
ORIGINSan Baltazar Chichicapam, Oaxaca.

A rare, patient mezcal with earthy structure, wood-toned depth, and subtle fruit character.

Page 52 Tepeztate is a mezcal of patience, rarity, and presence. Made from Tepeztate agave, which can take up to 25 years to mature, this expression delivers a sophisticated profile of earth, wood, and quiet fruit. It is complex without being aggressive, refined without being flat, and built for the drinker who appreciates the time and discipline behind exceptional agave spirits.

Tasting Notes

  • Earthy depth
  • Wood-toned character
  • Subtle fruit
  • Long, contemplative finish

Production Details

  • Category: Artisanal
  • Class: Blanco / Joven

Tasting Notes

Smooth, smoky character balanced with earthy sweetness and herbal tones.

Heritage

Distilled using traditional pit ovens and copper stills, honoring ancestral techniques.

Pairing Suggestions:

Enjoy neat, with orange slices and worm salt, or in mezcal-forward cocktails.

THE TASTING EXPERIENCE

Earthy depth. A long finish.

Earthy depth
Wood-toned character
Subtle fruit
Long finish

TASTING NOTES · Tepeztate

Page 52 Tepeztate bottle in a sculptural agave and stone concept still life

THE AGAVE CHAPTER

Earth. Time. Character.

Earthy depth, wood-toned character and subtle fruit.

Discover the tasting notes ↗

CONTINUE YOUR DISCOVERY

Another expression. A new perspective.

Explore three more sides of Page 52, selected to take your tasting further.

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Traditional mezcal production inside the Page 52 palenque

PAGE 52 TEPEZTATE

Born of fire.
Kept by time.

From mature agave and the hands that know it, an intimate expression of Oaxaca.

THE CHARACTER

A mezcal with presence,
clarity and soul.

A rare, patient mezcal with earthy structure, wood-toned depth, and subtle fruit character.
Illustrative agave landscape in the evening light

01 / THE LAND

A sense of place.

San Baltazar Chichicapam, Oaxaca.
The home of Dada Roo.
Sculptural blue-green agave leaves — botanical detail

02 / THE AGAVE

Time, at its heart.

Tepeztate · Agave marmorata.
Up to 25 years to maturity.
Two craftspeople tending agave fibers in a wooden vat

03 / THE CRAFT

Knowledge in every gesture.

Stone-oven roasting. Tahona milling. Wooden-vat fermentation. Two copper distillations.
Mezcalero tending freshly cooked agave at the palenque in Oaxaca

THE MEZCALERO'S HAND

Nothing is rushed.

From agave to glass, every stage shapes the expression.
Small batches preserve the choices behind each lot—from harvest through the final cut.
Page 52 Tepeztate in clear glass presented as a thoughtful gift

THE PERSONAL CHAPTER / PROPOSED

Make it
their chapter.

Tepeztate, chosen with care. A thoughtful beginning to the next chapter.

A proposed gifting experience. Availability, pricing and preparation time are still being confirmed.

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ENJOY WITH INTENTION

Pour a little.
Take your time.

Serve neat at room temperature in a small open glass. Let the aroma arrive before the first sip.Explore the tasting journal ↗
PAIR WITHMole negro, smoked meats, mushrooms, aged cheeses, and dark chocolate.

THE PAGE 52 COLLECTION

A character of your own.

Different expressions. One spirit of discovery.
Find the Page 52 that speaks to your palate.

Discover your spirit Enjoy responsibly · 21+

PRIVATE CLIENT & TRADE CONCIERGE

A conversation
worth having.

Finding your expression, choosing a gift, planning an occasion, or bringing Page 52 to your venue? Let’s begin.

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PRIVATE CLIENTS · GIFTING · HOSPITALITY · DISTRIBUTION

THE PAGE 52 LETTER

The next chapter,
delivered.

New expressions, stories from Oaxaca, private releases, and the art of enjoying mezcal.

Discover your spirit